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Method
Make it happen
- 01
Preheat the air fryer to 190°C for 3 minutes.
- 02
Squeeze excess moisture from the grated potato and onion in a clean tea towel.
- 03
Mix with egg, flour, salt and pepper and form 8 thin patties; brush with oil.
- 04
Cook in batches for 14–19 minutes, turning carefully halfway, until crisp and cooked through.