Snack

Homemade Cheddar and Mustard Cheese Straws

Prep20 min
Cook15 min
Total35 min
Serves5
✦

Method

Make it happen

  1. 01

    Heat oven to 190°C fan. Rub butter into flour until crumbly; mix in grated cheddar and mustard powder.

  2. 02

    Add egg yolk and just enough cold water to form dough; chill 15 minutes.

  3. 03

    Roll dough to 5 mm thick, slice into 20 narrow strips and twist each gently; lay on lined trays.

  4. 04

    Brush lightly with milk and bake 12–15 minutes until golden and crisp. Cool on a rack.