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Method
Make it happen
- 01
Heat oven to 190°C fan. Rub butter into flour until crumbly; mix in grated cheddar and mustard powder.
- 02
Add egg yolk and just enough cold water to form dough; chill 15 minutes.
- 03
Roll dough to 5 mm thick, slice into 20 narrow strips and twist each gently; lay on lined trays.
- 04
Brush lightly with milk and bake 12–15 minutes until golden and crisp. Cool on a rack.