Slow Cooker Cinnamon Baked Apples with Raisins

Method

Make it happen

1. 01

   Mix raisins, sugar and cinnamon, then spoon into the cored apples. Dot with butter.

2. 02

   Stand apples upright in the slow cooker and pour apple juice around them, not over the filling.

3. 03

   Cover and cook on LOW for 3 hours or HIGH for 1½–2 hours, until tender but holding their shape.

4. 04

   Spoon over the warm juices and serve.