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Method
Make it happen
- 01
Sauté the onion in oil for 5 minutes, then stir in smoked paprika for 30 seconds.
- 02
Add swede, carrots, lentils and stock. Bring to a simmer, partially cover and cook for 25 minutes.
- 03
Check the swede is tender; simmer a little longer if needed, stirring occasionally so lentils do not catch on the base.
- 04
Mash a few vegetables lightly to thicken, season and finish with parsley.