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Method
Make it happen
- 01
Simmer rinsed quinoa in water for 15 minutes or until tender, then rest covered for 5 minutes
- 02
Fry mushrooms and garlic in 1 tbsp oil for 6 minutes and wilt spinach in the same pan
- 03
Fry eggs in remaining oil until whites are fully set
- 04
Divide quinoa among four bowls and add mushroom-spinach mixture
- 05
Top each bowl with an egg and pepper.